Tim Tam & Milo Coconut Balls

Ingredients

1 pkt of plain Tim Tam’s

1/2 cup Milo

1 cup shredded coconut

425g of sweetened condensed milk

Method

1. Pop the packet of Tim Tams into a food processor and crush up into fine pieces.
2. Empty processed Tim Tam biscuit mix into a bowl, add the Milo and sweetened condensed milk. If the mixture is too runny add more Milo.
3. Pop the bowl into the fridge for approx 15-20 minutes. This will allow the mixture to set a little and will be easier to form into shape.
4. Take the mixture out of the fridge, roll into small balls and coat with shredded coconut. Refrigerate

Too easy!

Tim Tam & Milo Coconut Balls

 

Print

Prep time

40 mins

Total time

40 mins

 

Nice and easy dessert to make to celebrate Australia Day

Author: FinSki's

Recipe type: Dessert

Cuisine: Australian

Ingredients

• 1 pkt of plain Tim Tam's
• ½ cup Milo
• 1 cup shredded coconut
• 425g of sweetened condensed milk

Method

1. Pop the packet of Tim Tams into a food processor and crush up into fine pieces.
2. Empty processed Tim Tam biscuit mix into a bowl, add the Milo and sweetened condensed milk. If the mixture is too runny add more Milo.
3. Pop the bowl into the fridge for approx 15-20 minutes. This will allow the mixture to set a little and will be easier to form into shape.
4. Take the mixture out of the fridge, roll into small balls and coat with shredded coconut.
5. Refrigerate and take out when ready to serve

3.3.3077