Gaytime Ice Cream Dessert w/ Malteser Centre
 
Prep time
Total time
 
An Australia Day dessert that uses two iconic Australian sweet treats, that everyone will love!
Author:
Recipe type: Dessert
Cuisine: Australian
Serves: 8
Ingredients
  • 6-8 Golden Gaytime ice creams
  • Handful of Maltesers – just eat what’s leftover!
Method
  1. Line a rounded loaf tin with cling film, making sure to leave extra on the sides so you can roll up the ice cream once you have finished the construction.
  2. Remove one ice cream and with a knife slice down one side the length of the stick and then repeat on the other side – you will be left with 2 halves.
  3. Place in the tin with the biscuit outside laying face down.
  4. Repeat till you have fully lined the loaf tin, making sure to close the ends off as well and fill in any spaces with more of the ice cream.
  5. Drop in the Maltesers.
  6. Top with more of the sliced ice creams and gently press down.
  7. Fill in any gaps again with more ice cream.
  8. Carefully pull up one side and use the cling film to push the side onto the base to close off the open seam
  9. Do the other side and then place in the freezer till required.
  10. When you are ready to serve flip the ice cream log out onto a long plate so the curved side is up, remove the cling film and slice up…
Recipe by Finding Feasts at https://www.findingfeasts.com.au/recipe-index/gaytime-ice-cream-dessert-w-malteser-centre/