Kale and 3 Cheese Lasagna w/ Rich Tomato and Mushroom Sauce
 
Prep time
Cook time
Total time
 
A delicious and soul warming meal that works for lunch or dinner
Author:
Recipe type: Vegetarian
Cuisine: Vegetarian
Serves: 5
Ingredients
Tomato and Mushroom Sauce
  • 1 onion, finely chopped
  • 2 garlic minced
  • 1 jar Passata
  • 150g mushrooms – swiss brown or similar
  • ½ c white wine
  • 2 bay leaves
  • 1 tsp salt
  • ½ tsp pepper
  • 1 tsp sugar
  • ¼ c milk
Cheese Mixture
  • 500g ricotta
  • 1 c parmesan
  • 1 egg
  • Salt and pepper to taste
Kale Mixture
  • 1 large bunch kale, washed and leaves removed from rib
  • 1 onion finely chopped
  • Salt to taste
  • Lasagna sheets
  • Mozzarella cheese
Method
  1. Pre heat oven 180°C / 360°F
  2. To make the tomato and mushroom pasta sauce, cook the finely chopped onion on a gentle heat for about 10 minutes. Add the crushed garlic and cook for 2 minutes.
  3. Add the passata, white wine and bay leaves, cook for 5 minutes
  4. Add the roughly chopped mushrooms and salt, pepper and sugar. Cover and leave to simmer for 15 minutes.
  5. Remove from the heat and add the milk then set aside.
  6. Place the kale in a food processor and blitz till finely chopped.
  7. Place the finely chopped onion in a pan with some oil and cook gently for 10 minutes. Add the kale and cook till wilted, which will be about 2 minutes.
  8. Season with salt and set aside.
  9. Make the cheese mixture by place all the ingredients in to a bowl and mix well. Set aside
  10. Compile the lasagne by laying some sheets on the bottom of a oven proof dish.
  11. Top with ⅓ of the tomato and mushroom sauce.
  12. Spread ⅓ of the Spinach mixture of the sauce.
  13. Press ⅓ of the cheese mixture over the spinach and then repeat.
  14. Once you have reached the top of the dish lay the final layer of lasagne sheets and then sprinkle with mozzarella.
  15. Cook for 30 minutes or till golden on top and a knife slides through the pasta sheets.
Recipe by Finding Feasts at https://www.findingfeasts.com.au/recipe-index/kale-and-3-cheese-lasagna-w-rich-tomato-and-mushroom-sauce/